medical equipment management
Perlong medical equipment network information, medical equipment and other effective supervision has important significance in the near future, LiShi area has carried out a new round of medical equipment supervision work, to guarantee the people's diet medication safety.
One is around the province to carry out the new round of one hundred days safety production activities and the upcoming "two" during the food and drug treatment, further in Chinese herbal medicine and Chinese medicine yinpian, vaccines, edible oil, food and beverage equipment cleaning and disinfection, food illegal add and abuse of food additives special regulation, to regulate the food and drug market order, and crack down on fake food and drug of the illegal and criminal behavior. The second is the catering service units to develop "sunshine kitchen" create work, promote industrial standardization management. At the same time in the catering services, pharmaceuticals, medical devices, health food, cosmetics management implementation of grid change supervision, formatting inspection and trace change management "three management" supervision mode, further implement the safety management responsibility.
Three is to strengthen the management service functions, perfect the system of administrative examination and approval. Actively carry out management personnel, employees classification training, strengthen the "enterprise is the food and drug safety first responsible persons" responsibility consciousness, strengthen the construction of enterprise itself, and promote the healthy development of the enterprise. In the catering service license for "application, approval and acceptance" three separation system, regulating the administrative examination and approval procedures.
If you have any question about our article , you can click the online message window, then there will be friendly online service , she can solve your question.
One is around the province to carry out the new round of one hundred days safety production activities and the upcoming "two" during the food and drug treatment, further in Chinese herbal medicine and Chinese medicine yinpian, vaccines, edible oil, food and beverage equipment cleaning and disinfection, food illegal add and abuse of food additives special regulation, to regulate the food and drug market order, and crack down on fake food and drug of the illegal and criminal behavior. The second is the catering service units to develop "sunshine kitchen" create work, promote industrial standardization management. At the same time in the catering services, pharmaceuticals, medical devices, health food, cosmetics management implementation of grid change supervision, formatting inspection and trace change management "three management" supervision mode, further implement the safety management responsibility.
Three is to strengthen the management service functions, perfect the system of administrative examination and approval. Actively carry out management personnel, employees classification training, strengthen the "enterprise is the food and drug safety first responsible persons" responsibility consciousness, strengthen the construction of enterprise itself, and promote the healthy development of the enterprise. In the catering service license for "application, approval and acceptance" three separation system, regulating the administrative examination and approval procedures.
If you have any question about our article , you can click the online message window, then there will be friendly online service , she can solve your question.
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